Discover the ultimate dessert destination in Johannesburg at Zioux. Our unique dessert approach will tantalize your senses and leave you craving more.
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Sorbet of blood orange and kalamansi, yuzu compressed watermelon, watermelon jelly, shochu
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Chocolate fondant, Japanese whisky gel, maple cream sauce and a chocolate tuile
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Bento box of delights, matcha mooncake, mango and yuzu jelly, hazelnut kasutera, cherry blossom bon bon, black sesame macaron
